Cuisine and service are at the heart of our hospitality. As a Myconian family, we have cultivated ties to local farmers and fishermen who supply us with the freshest seasonal ingredients and organic produce.
Our culinary culture is expressed in everything we serve, from a sumptuous breakfast to light poolside snacks at Meltemi, in-room orders and, of course, our gastronomy experiences at Celebrities Seafood Restaurant where luxury is found in the finest detail, and our Sishu sushi bar which slices up pure pleasure with the freshest catch from the sea.
Whether you choose to spend the afternoon in the shade of a lounger on our private section of Elia beach, or prefer to enjoy the luxurious poolside sunbeds, you will find our staff at your service to propose light lunches and snacks. Ice-cold cocktails and delicious fresh smoothies are relayed at dusk by sundowners and aperitifs at the Eros Veranda Bar, to prepare your palate for the variety of culinary discoveries that the Myconian Imperial has to offer.